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How To Use Glad Roasting Pan Nonstick 11×15 for Turkey
Let the Glad Roasting Pan handle the main course for your event. It’s perfect for holiday dinners and family-sized casseroles. The V-shaped rack improves airflow, so you get even, consistent results every time. Made from heavy gauge carbon steel, this pan is durable, warp-resistant, and can handle oven temperatures up to 464°F. Sturdy handles give you a secure grip when moving the pan in and out of the oven. The nonstick coating makes it easy to remove roasted meat and all the trimmings. The pan measures 15 by 10.3 by 2.8 inches, not including the handles. It’s also PFOA and PTFE free.
This versatile roasting pan is a cookware essential. The big 15-inch roaster is ideal for cooking turkey, chicken, beef, and other meats and vegetables. Its premium nonstick coating makes cleanup a breeze, and it’s even dishwasher safe. The large V-shaped iron rack increases airflow for consistently even baking and delicious results. Heavy-duty steel construction is durable and warp-resistant, withstanding oven temperatures up to 464°F (240°C). The deep rectangular casserole dish measures 15 x 10.3 x 2.8 inches (excluding handles), making it perfectly sized for holidays, dinner parties, potlucks, and hearty weekday meals. For care, it’s dishwasher safe, but before first use, wash the pan in warm, soapy water and towel dry after each wash. Do not soak the pan or wash it while hot. Avoid using it on the stovetop, over an open flame, or under the broiler. Do not use abrasive cleaners, steel wool, knives, forks, serrated blades, or metal scraping tools on the nonstick surface.
